Friday, December 7, 2007

Cauliflower Pakora

In evening after coming back home tired of working, everyone wishes to have a cup of tea or coffee with some snacks.Sometimes when the weather is bad and feels too cold,we like to have some hot n spicy snack right? So now i am adding cauliflower pakora recipe, which is very easy to prepare and tasty to eat.Try this and leave ur kind comments.

Ingredients:

One small size cauliflower cleaned and broken into big florets.
Half cup of all purpose flour
3 tsp of corn flour
Half tsp of ginger garlic paste
1 tsp red chilli powder
1 egg
food color a pinch
salt for taste
oil for frying


Method to prepare:

Take a bowl add all purpose flour, corn flour,ginger garlic paste,red chilli powder, egg, food color and salt, mix well with little water, and the batter should not be too watery! now add florets to this, mix well and keep aside for 5-10 min.
Heat oil in a pan on medium flame, when it has become hot add one by one florets deep fry and take out.

Hmm now cauliflower pakora is ready to eat! :)

Taste it wid ur favourate sauce or ketchup.
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Thank you very much for visiting my Blog, Enjoy! Cooking,Lilly